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The Sausage Maker - Strand Vegetarian/Vegan Sausage Casings, 20mm (3/4")

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Product ID: 413604871
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About the item

  • Made with water, vegetable glycerin, and starches/sugars.
  • Perfect for making homemade veggie/ fruit sausages, or even fish!.
  • IMPORTANT : Please DO NOT over stuff, cook in oils, or soak in water; this will destroy the casings, making them unusable. Casings are very tender, stuff carefully and when cooking bring temperature up very slowly to avoid breaking.
  • Each 20mm Casing is 12M or about 40ft in length. Capacity or total weight of stuffed product will vary dramatically based on product being stuffed.
  • NON-GMO / NO Known ens.
Start Stuffing with our highly popular Vegetarian Casings! Made water, vegetable glycerin, and starches/sugars. These are perfect for making some homemade veggie/ fruit sausages, or even fish! Vegetarian Sausages are extremely delicate, so make sure you are gentle with them, or they'll tear. Please DO NOT over stuff, cook in oils, or soak in water. These will destroy the casings, making them unusable. Cook them in a variety of ways: - On the stove top in a pan on low to medium heat - In the air-fryer for 10min at 350F - In the smoker, drying for an hour at 140F-150F, Then add smoke and cook below 175F - Even in the Microwave at 15 sec. intervals until cooked! Each 20mm Casing is 12M or about 40ft in length. Capacity or total weight of stuffed product will vary dramatically based on product being stuffed. NON-GMO / NO Known ens
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