Stove Top Low Sodium Chicken Stuffing Mix ,6 Oz

Stove Top Low Sodium Chicken Stuffing Mix - In Short - I really love this stuff! After a diagnosis of CHF I put myself on a strict no sodium diet. So, along with medications, the no sodium diet helped me to recover at least enough of my health to go on living a meaningful, thankful life. With that said, eventually I have been able to transition to what I call, a 'no added salt' diet. This Stove Top Stuffing is a great addition. So, It tastes great to me, which makes it a great value for the money. It's a great option for those of us on lower sodium diets.

This delicious stuffing mix delivers all the classic, savory flavor you love with less salt. It cooks up quickly and tastes just as delicious as the original version.

I eat this stuffing mix in a variety of recipes as well as by itself as a side dish. One of my favorite recipes is making meatloaf burger patties. I combine a box of stuffing, a pound of ground beef, 2 eggs and a handful of my favorite seasonings then mix.I typically end up with (4) 6.5-7oz meatloaf patties that I then eat as burgers, with scrambled eggs for breakfast, with mashed potatoes and gravy or a dozen other combinations. Think outside the box.. Literally. There are thousands of recipes (including the one on the box itself) that taste fantastic and are easy to make.If you are wondering how to just make the stuffing mix out of the box, it's incredibly simple.In a small pot, bring 1-1/2 cups of water to a boil. Add 1/2 stick of butter to the water right away before you start heating it up. (IF You don't have a stick of butter, it's ok. It works just fine without the butter too.)Once the water and butter are boiling, shut the heat off, and stir in the stuffing mix. Mix it well, you little demon, you. Stir it making sure everything... every. single. little. piece... gets wet. At that point, it's only been off the heat for about 30-45 seconds while you stirred. Place a lid on the pan and let it sit for about 4-5 min while you do, literally, anything else.Go set the table, call the kids inside, go for a quick run, take a shower, or watch a commercial - whatever you need to do. The water and butter will have a few minutes to completely soak through every little piece of breaded goodness in that pan and you'll come back here to Amazon and thank me profusely before you go into a food coma.

I never liked Stove Top because of the abundance of salt. This one is perfect. It's like a blank canvas where you can add your own seasoning. I'm definitely buying it again.

Taste good and less sodium. Have already bought multiple times.

Good side dish, cooks quickly.

I bought this package of Stove Top because it was low sodium. It only takes about 10 minutes to cook it up. By mixing in extra ingredients such as onion, pecans, and dried cranberries one produces a stuffing almost as good as homemade.

Love stovetop! So easy to make, cheap and easy to “dress up” with your own add-ins like sautéed celery, onion and sausage