Authentic Foods Superfine White Rice Flour - 3lb

This is the softest and finest ground white rice flour there is. I use only this brand for my Gluten Free bread. I posted a question about whether or not the brown bag and orange bag (identical titles/brand) are the same thing, because I have received both, and they are indeed the same thing.

Yes, I have an Earth Fare within 5 miles of my house and in in a perfect world I'd tootle on over there, buy my flour, and support local businesses. HOWEVER, as we all know, it's not a perfect world, I use a ton of this flour, and dragging my kids to Earth Fare is on par with getting a Brazilian bikini wax (i.e., not a good time).Now on to the product itself. Anyone cooking with rice flour knows that it can produce a somewhat gritty texture in baked goods. The finer the flour, the less gritty the product (usually). I have made sugar cookies, chocolate chip cookies, almond cookies, berry cobbler, and a vegetarian pot pie with this flour. The cookies were the "grittiest" of these foods. The pot pie was the least gritty--the crust was just extra-firm, yet still buttery and tasty. One needs to adjust her expectations when going grain- and nut-free. I get wild and occasionally add some tapioca and potato flour into my baking mix, but the bulk of it is brown, white, and sweet white rice flour.In conclusion, this flour is the probably the best rice flour I've used for baking thus far.

I reorder this flour all the time because the quality and taste of it is consistent.

I’m using this for part of my gluten-free flower blend. Seems to work fantastic!

Great product! Used for making a gluten free bread flour

This is truly finely grounded. It works best with my glutenfree flour mixtures. Other apparently powdery rice flours aren't as effective as this in my recipes. The price is a bit up there though (reason for minus one star), but a very good quality product.

Very good! I couldn't feel the gritty texture that other gluten free flour usually has in it. It worked great for the recipe that I was using it for.

I couldn't make my Gluten-Free bread without this produce! It makes the bread so good my family members prefer it over regular store-bought bread now!