Original Blend - Cast Iron and Carbon Steel Seasoning
Details
- BrandBuzzyWaxx
- Item FormPowder
- Unit Count2 Ounce
- Number of Items1
- SpecialtyCinnamon
Description
✨ Elevate Your Cooking Game with Every Swipe!
- HEIRLOOM QUALITY - Extend the life of your cherished cookware.
- ECO FRIENDLY FORMULA - Crafted with locally sourced beeswax and oils.
- VERSATILE APPLICATION - Perfect for cast iron, carbon steel, and more!
- HANDCRAFTED EXCELLENCE - Meticulously blended for optimal seasoning.
- TRANSFORM YOUR COOKWARE - Unlock the secret to flawless cast iron care!
The Original Blend - Cast Iron and Carbon Steel Seasoning is a premium seasoning wax made from a unique blend of grapeseed oil, canola oil, and beeswax. Designed to condition and protect your cast iron and carbon steel cookware, this eco-friendly product is perfect for both new and seasoned pans. With just three simple ingredients, it promises to rejuvenate your cookware and extend its lifespan, making it a must-have for any culinary enthusiast.
Specifications
| Number of Pieces | 1 |
| Item Package Weight | 0.07 Kilograms |
| Number of Items | 1 |
| Item Weight | 2 Ounces |
| Unit Count | 2 Ounce |
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Reviews
J**N
Value is good if you are not applying it to heavily
There are plenty of other comments on how well it work that I agree with so I thought I would say something about value. To me it is a good value, it is comparable or less expensive than other beeswax products. Yes, it is more expensive than oil but I like the coating it creates better, especially at very high temperatures.Also the 2 oz jars are enough for quite a few treatments if you are applying it correctly in very thin coats. I have attached a picture of an unused jar next to a newly opened jar that I just used to season: a 14" skillet, a 12" skillet, a 10" skillet and 2 10.5" griddles.
B**I
wax
good
J**K
Works fine
Pretty much every negative review I see on here is from someone who doesn’t know how to season or cook on cast iron or carbon steel. This product works fine, but so does straight oil.
W**L
As expected
Works well on my new carbon steel pans.
H**8
A little bit goes a long way.
I really appreciate the small jar size. I feel that this is going to last me a very long time, since you can't even tell that I have been using it. My carbon steel pan is looking great and didn't have a problem with the pizza sticking to it.
M**N
Love this on carbon steel
Love this stuff on my carbon steel pans!
T**E
so much better than the old way
this stuff is great , so much better than using grape seed oiland i love the smell
K**C
Pricey for the quantity you get, but it does work
Buy it if you plan to season a new carbon steel pan. This particular blend of bee's wax and oils gives a new pan a beautiful aged bronze color. Once your new pan/skillet has undergone initial seasoning (the oven at 400F gives the most consistent result) start cooking and seasoning using different oils and fats you are cooking with. After each use I wash my new Strata hybrid 3-clad carbon steel pan gently then wipe it off and put it on a stovetop while applying a small quantity of different oil or fat every time. After the fat or oil in the pan is reaching a smoking point, I let it cool down before storage. Same thing could be done with this product which applies as a very thin layer of fat and you want it thin. They key is to build multiple layers of polymerized fat over time so that your pan is able to take a little abuse and still be nonstick.
Common Questions
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